393,70€ HT
314,90€ HT
Soit 384,18€ TTC
393,70€ HT
314,90€ HT
Soit 384,18€ TTC
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+ De 200 000 clients à travers l'Europe
4.8/5 - 8460 reviews
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Maximize the efficiency of your professional kitchen with the Dynasteel Electric Meat Grinder, a powerful solution designed for the high demands of the restaurant industry. With an impressive output of 220 kg per hour, this high-end grinder is the essential ally for processing large quantities of meat quickly and effortlessly, thus ensuring the freshness and quality of ingredients in all prepared dishes.
Equipped with a power of 1100 watts, this robust equipment offers consistent and efficient performance with every use. It is constructed of stainless steel, which not only gives it an elegant appearance but also increases its durability and facilitates maintenance. Its stainless surface is stain-resistant, corrosion-resistant, and incredibly easy to clean, a major asset for maintaining optimal hygiene standards.
The compact design of the grinder, measuring only 493 mm in length, 220 mm in depth, and 397 mm in height, allows for easy integration into any professional kitchen, even those with limited space. Despite its compact structure, it offers impressive processing capacity that does not compromise quality or production speed.
The electronic controls are intuitive, allowing operators to choose the settings suited to different types of meat, ensuring unparalleled versatility and precision in food processing. This advanced technology also contributes to a significant reduction in labor costs and increases operational efficiency.
Thanks to all these features, the Dynasteel Electric Meat Grinder is not only an economical choice but also an investment in quality and performance, thus promoting excellence in the kitchen while meeting high production demands. Opt for this state-of-the-art equipment and ensure that your establishment remains up to the most stringent culinary expectations.
Delivered with a 5 mm disc and an 8 mm disc.
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